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Qu'est-ce (qui) est Carotenoid - définition
Carotenoid
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![[[Gac]] fruit, rich in lycopene](https://commons.wikimedia.org/wiki/Special:FilePath/72 - gac.jpg?width=200 "[[Gac]] fruit, rich in lycopene")
![Ingesting carotenoid-rich foods affects the [[plumage]] of [[flamingo]]s.](https://commons.wikimedia.org/wiki/Special:FilePath/Akita Omoriyama Zoo - panoramio.jpg?width=200 "Ingesting carotenoid-rich foods affects the [[plumage]] of [[flamingo]]s.")
![[[Apricot]]s, rich in carotenoids](https://commons.wikimedia.org/wiki/Special:FilePath/Prunus armeniaca Nubra Valley.jpg?width=200 "[[Apricot]]s, rich in carotenoids")
CLASS OF CHEMICAL COMPOUNDS
Carotenoids; Carotinoid; Lipochrom; Colorless carotenoids; Ketocarotenoids; Ketocarotenoid; Keto-carotenoid; Keto-carotenoids; Cartenoids; Cartenoid; List of carotenoids
Carotenoids (), also called tetraterpenoids, are yellow, orange, and red organic pigments that are produced by plants and algae, as well as several bacteria, and fungi. Carotenoids give the characteristic color to pumpkins, carrots, parsnips, corn, tomatoes, canaries, flamingos, salmon, lobster, shrimp, and daffodils.
Orange carotenoid protein
![PDB]] code [https://pubmed.ncbi.nlm.nih.gov/12517340/ 1M98]).](https://commons.wikimedia.org/wiki/Special:FilePath/Ribbon view of the Orange Carotenoid Protein Structure 1M98.png?width=200 "PDB]] code [https://pubmed.ncbi.nlm.nih.gov/12517340/ 1M98]).")
Orange carotenoid protein (OCP) is a water-soluble protein which plays a role in photoprotection in diverse cyanobacteria. It is the only photoactive protein known to use a carotenoid as the photoresponsive chromophore.
Carotenoid isomerooxygenase
CLASS OF ENZYMES
EC 1.13.11.65; NINAB; Zeaxanthin:oxygen 15,15'-oxidoreductase; Zeaxanthin:oxygen 15,15'-oxidoreductase (bond-cleaving, cis-isomerizing)
Carotenoid isomerooxygenase (, ninaB (gene)) is an enzyme with systematic name zeaxanthin:oxygen 15,15'-oxidoreductase (bond-cleaving, cis-isomerizing). This enzyme catalyses the following chemical reaction
